Tuesday’s Cupful: Background on Cheeseburger Mac –N-Cheese

Oomph it up with melted cheese and beef

This dish is really two All-American staples in a casserole.  The Mixed Stew crew thought of our previous chili mac and macaroni and cheese offerings as we developed this recipe.  We recommend serving this instead of the same ol’ burgers and fries.  The quartet of gouda, gruyere, asiago, and parmesan cheeses melt then meld into ooey-gooey servings of a yummy mac –n-cheese.