Tuesday, October 1, 2013
Tuesday’s Cupful: Background on Crab Bisque
Thick –n- creamy in a pinch
Try it and we think you’ll like it—A LOT. This soup is flavored with bits of real crab meat that gives it a real ocean flavor. Meanwhile, the coconut milk and evaporated milk combine to form a dense but smooth texture. We also added a good portion of creamed corn, which delivers a sweet accent. Lastly, the chunky mixed vegetables lend a nutritious and chunky bite to every serving.