Tuesday, October 1, 2013

Tuesday’s Cupful: Background on Crab Bisque

Thick –n- creamy in a pinch

Try it and we think you’ll like it—A LOT.  This soup is flavored with bits of real crab meat that gives it a real ocean flavor.  Meanwhile, the coconut milk and evaporated milk combine to form a dense but smooth texture.  We also added a good portion of creamed corn, which delivers a sweet accent.  Lastly, the chunky mixed vegetables lend a nutritious and chunky bite to every serving.       

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