Tuesday, October 8, 2013

Tuesday’s Cupful: Background on BBQ Beef Stir-Fry

Give leftover beef new life

Why should you try making this dish?  Well, the barbecuing process provides added smokey flavor in every bite.  We actually were reminded of restaurant-quality and authentic Mongolian Barbecue while eating this main entrée.  Remember that the grilling process also renders out a major amount of animal fat.  It’s also a nice departure from the usual stir-fries since the meat has been infused with unique flavors.

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