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About me
- George
- Welcome to The Mixed Stew. This is George and my partner in crime is Nelly. Our goal is simple: We want to serve up bites of useful and fun information that readers will enjoy. We’ll bet that you will have something to talk about with The Stew. Yes, we’ll talk about food, but, we’ll also discuss the other ingredients in life. We hope that The Mixed Stew will help your life taste better.
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Everything (photos, text, and recipes) posted to this website is property of The Mixed Stew, unless otherwise noted. Material may not be duplicated for commercial use or lucrative gain without permission from The Mixed Stew Crew.
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Blog archive
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2012
(223)
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September
(20)
- Friday’s Last Spoonful: Food Surf
- Thursday’s Side Dish: Corned Beef & Onion Stir-Fry
- Wednesday's Helping: Uses for Left-Over Canned Cor...
- Tuesday's Cupful: Ox & Palm Corned Beef
- Monday's Bread Bowl: Hawaiian-Style Corned Beef Pa...
- Friday's Last Spoonful: Field Trip
- Thursday's Side Dish: Kodiak Cakes Bear Country Co...
- Wednesday's Helping: Dishes right for tripe
- Tuesday's Cupful: Tripe
- Chinese-Style Beef Tripe
- On Hiatus
- Thursday's Side Dish: Black Beans as Leftovers
- Wednesday's Helping: Spicing Up Beans
- Tuesday's Cupful: Toppings for Black Beans
- Monday's Bread Bowl: Poor Man's Black Beans
- Friday's Last Spoonful: Cool it
- Thursday's Side Dish: Green Tea Latte
- Wednesday's Helping: Homemade Brown Rice Tea
- Tuesday's Helping: Japanese Brown Rice & Green Tea
- Happy Labor Day!
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September
(20)
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