Friday’s Last Spoonful: Food Surf

Three more reads to cherish

Food Surfing will feature fun food links from around the Blogosphere, including leads to hardcover helpers. These recommended links may give you other interesting ideas for making your life taste better. The Mixed Stew crew likes hunting through cookbooks for a good recipe or three.

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We like Julie Daniluk’s Meals That Heal Inflammation for anyone striving to eat healthy and make better food choices.  Interesting recipes include pesto omelet, ginger butternut soup, and kelp noodle panang curry.


 

Layer Cakes and Sheet Cakes by Lisa Yockelson starts from scratch as a primer for All-American Cake recipes.  The Buttercrunch Cake, Coconut Cake, and Hurry-Up Chocolate Cake caught our eyes.


 

Lastly, Bake and Freeze Chocolate Desserts by Elinor Klivans is filled with 120 different recipes that go from the oven to the fridge.  Bite into the Chocolate Hazelnut Volcano, Chocolate Souffle Cake, and Chocolate-Wrapped Tiramisu.  

Note: If you order via the links above, The Mixed Stew creators will get a tiny referral fee.