A fresh fish delicacy
This dish pops up a lot on The Mixed Stew crew menu. Fresh fish and simple seasonings make for a unique but unforgettable meal item.
1 wooden spoon
1 medium-sized glass bowl
1 lb fresh salmon, sliced into bite-size cubes
1 tbspn green onion, thinly sliced
1 tbspn sesame oil
2 tbspns rice vinegar
Juice of ½ lemon
Pinch of coarse salt and pepper
Preparation and Directions:
Combine ingredients in bowl. Toss well. Serve immediately or allow ingredients to marinade overnight before serving.