Wednesday, December 4, 2013

Wednesday’s Helping: Maybe whole fish, too

Prepare it fried and spicy

What else do we recommend you prepare this way?  Jazz up chicken wings in this manner as a party or pot luck treat.  We’d also recommend preparing fish fillets or whole fish instead of chicken.  Mahi mahi, tilapia, parrot fish, cod, and halibut are the typical standouts that many cooks like frying.  If fried pork doesn’t frighten you, we suggest using pork chops, pork loin, or even pork spareribs for a more succulent result.  Lastly, substitute firm tofu or even eggplant for a truly vegetarian delight.  

No comments:

Post a Comment