A refreshing offering from the Carolinas
We like our variation of Bill’s Atlantic Beach Pie for its simplicity. We used two whole eggs instead of 4 egg yolks. The end product has more zing per serving compared to more elaborate and costly dessert pies. Older recipes did not include a crust or called for a crust made with soda crackers. The usual main ingredients include condensed milk, sugar, lime juice, and eggs. Meanwhile, the addition of green food coloring is not a requisite but serves as a nice way of distinguishing this lime flavored custard pie from others. If you want to be fancy, a toasted meringue frosting can be used to top our rendition.