Tuesday, March 17, 2015

Tuesday’s Cupful: Background on Japanese Chopped Salad

Rice crackers instead

You know it has an Asian twist once you bite into cracklin’ rice crackers that have been seasoned with soy sauce.  Meanwhile, iceberg lettuce has the crisp and cool texture that forms the foundation for a satisfying salad.  The Mixed Stew crew also included fresh tangerine pieces for a sweet flavor component.  Forget the same ol’ croutons and try making this yummy and leafy green salad.  Remember that you can substitute the Japanese Rice Crackers with crumbled Ramen noodles.  We recommend Thousand Island Dressing for this dish.      

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