Tuesday, March 24, 2015

Tuesday’s Cupful: Background of Cheesy Meat Lasagna

Rich Parmesan Inside


The Mixed Stew folded Parmesan Cheese into the layers of our Cheesy Meat Lasagna for additional oomph throughout the finished pie.  This week’s recipe, in comparison to our previous meat lasagna, calls for pre-boiled pasta noodles and the shredded Parmesan cheese.   Make sure to allocate for the necessary and extra prep time.  Finally, remember that baked lasagna has to rest before serving.    


No comments:

Post a Comment