Wednesday, April 23, 2014

Wednesday’s Helping: Flavorful Sesame Roast

Ponzu and more does it right

Try this recipe for another Asian twist on roasted chicken.   Remember that the chicken can also be barbecued or grilled instead of roasted.  Combine the juice of one lemon or lime with regular soy sauce if you cannot find Ponzu.  We suggest adding chopped lemon grass, cilantro, or Thai basil to if you wanna cut through the soy sauce.  Meanwhile, dice up one or even up to three hot chili peppers to heat things up.  You can also substitute the chicken parts with pork spare ribs, pork loin, or pork chops.  

No comments:

Post a Comment