Tuesday, April 22, 2014

Tuesday’s Cupful: Background on Ponzu Sesame Chicken

Mild Teriyaki Spin w/ Peanut Butter

Yes, the Mixed Stew crew poured in a whole shot glass of sweet pear vodka to add some extra zing to this milder interpretation of teriyaki chicken.  Remember that the alcohol will cook out during the baking process.  The Ponzu sauce also lends a slight lemony twist with pungent taste of soy sauce.  Meanwhile, the creamy peanut butter adds some extra nutrition.  Let the chicken legs marinade overnight if you want a stronger flavor.      

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