Wednesday, March 12, 2014

Wednesday’s Helping: Oysters Rockefeller Options

Instill Creamy Flavors

What else can you do change things up in our recipe?  We suggest adding a spike of wasabi, kimchi sauce, or plain Tabasco sauce to add a hot sting in every serving.  If you need more interesting flavors, add chopped Thai basil, cilantro, or a sprinkle of coriander. Remember that you can use chopped kale or even diced turnip greens if don’t have spinach.  Conversely, use medium-sized clams or even mussels instead of oysters.     

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