The
hot summer months have the Mixed Stew crew craving light cool treats.
Parfait comes from the same French word that translates into “perfect.” The
dessert usually contains layers of fresh fruit with alternate layers of cream
custard, pudding, or ice cream. Some adult versions may be spiked with
liquor aka bourbon or brandy. The list of possible fresh fruit
ingredients is endless. We used strawberries but one can also make
tropical renditions with fresh mango, kiwi, passion fruit, and bananas.
Meanwhile, our strawberry version can also include raspberries, peach slices,
or blood orange wedges. Feeling frisky? Try making parfaits using
pomegranates or guava.
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