If
you don’t have a craving for the usual
Traditional
tapenade has its fans but we have suggestions if you don’t like the flavors of
capers. Substitute capers with pieces of broiled artichokes or grilled
eggplants. Also, some people really can’t stand the strong flavors of
anchovy fillets. What’s a yummy alternative? We suggest adding
sliced - dried seaweed or nori – traditional Japanese sushi wrap – instead
of anchovies. Just make sure to puree all the ingredients so that the
vegetarian tapenade looks like the traditional version.
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