Crunchy
seaweed flavors
The
Mixed Stew crew likes these unique and crunchy potato chips by Calbee.
They’re a savory switch from the usual cheddar or salt n vinegar that’s more
popular among Americans. These Asian- spiked potato chips, however, are
seasoned with salt and dried seaweed flakes. The tasty result is a bit of
an acquired taste but one that regular sushi lovers are bound to enjoy.
Look for a bag of these Japanese potato chips at your favorite Asian foods
supermarket. We bought this food item at Mitsuwa Supermarket in New
Jersey.
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