Flavor that’s dietary
conscious
If you need to cut the fat, the Mixed Stew crew suggests using
chicken or turkey sausages instead of pork or beef. Coincidentally,
venison sausages may be a leaner bet, on the hips, but they’re still considered
red meat. Try reducing the meat to veggie ratio by creating real creamed
meat gravy. Also, add more bite by including other fresh veggies, such as
carrots, bell peppers, or even green beans. Finally, remember that you can find
low-sodium cream of chicken that’s better for hypertension.
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