We
suggest lightening up this bake by using low-fat evaporated milk instead of
regular evaporated milk. You can also scratch the evaporated milk and use
fresh skim milk to really lower the calorie count. Meanwhile, substitute
the regular French baguette for multi-grain or even whole wheat.
Concerned about the sugar? Don’t forget about Splenda. Lastly, you
can use Egg Beaters instead of whole eggs.
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