Tuesday, December 18, 2012

Tuesday’s Cupful: Bringing On More Ooomph

Spice up the porky mix

Go ahead and add paprika or dried pepper flakes to the coating mixture of our pork belly recipe to kick the flavors up a notch.  Otherwise, add a tablespoon of mustard powder, curry powder, or chili powder to give a whole batch a tasty twist.  Wanna crispier crust in the end product?  Add bread crumbs, sesame seeds, or even crushed peanuts to the coating mixture.

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