Substitutes can sometimes work wonders
What are some unusual ingredients that you can add to substitute in tabouleh? Several variations also call for chopped cucumber; however, we also suggest small chopped zucchini or minced shallots. Add a peppery and spicy kick with minced jalapenos. Meanwhile, diced avocado, peas, crushed hard-boiled egg, and chickpeas can make for a denser and creamier feel in every mouthful. Finally, chopped walnuts or pecans can be tossed into any tabouleh to provide more flavor and slight crunch.
Wednesday, September 14, 2011
Wednesday's Helping: Experimenting with Tabouleh
Labels:
beyond stew,
chef,
easy prep,
ingredient,
recipe,
seasoning,
taste
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