Hearty and vegetarian to boot
This soup is a standard fare on many restaurant menus around the country. The smoked Gruyere cheese results in a unique twist for our version of this soup. Other recipes usually call for shredded cheddar or the processed cheese loaf aka Velveeta. The Mixed Stew crew also took a cue from Subway’s Golden Broccoli & Cheese soup. The addition of shredded carrots enhances the green broccoli and salty cheese flavors. The carrots amount to more nutritional value in every bite.