Hearty and vegetarian to boot
This soup is a standard fare on many restaurant menus
around the country. The smoked Gruyere cheese results in a unique twist
for our version of this soup. Other recipes usually call for shredded
cheddar or the processed cheese loaf aka Velveeta. The Mixed Stew crew
also took a cue from Subway’s Golden Broccoli & Cheese soup. The
addition of shredded carrots enhances the green broccoli and salty cheese
flavors. The carrots amount to more nutritional value in every
bite.
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