Tuesday, April 9, 2013

Tuesday’s Cupful: Background on Cheesy Broccoli Soup

Hearty and vegetarian to boot

This soup is a standard fare on many restaurant menus around the country.  The smoked Gruyere cheese results in a unique twist for our version of this soup.  Other recipes usually call for shredded cheddar or the processed cheese loaf aka Velveeta.  The Mixed Stew crew also took a cue from Subway’s Golden Broccoli & Cheese soup.  The addition of shredded carrots enhances the green broccoli and salty cheese flavors.  The carrots amount to more nutritional value in every bite.   

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