Go whole hog for this blended bar
OK, so everyone knows about the peanut butter and chocolate combination, but someone came up with an even more decadent combination that we find ourselves chuckling and licking our lips over. Got chocolate? Got bacon? Got chocolate AND bacon? The Mixed Stew spotted these special chocolate bars at Whole Foods. They’re from a company called Vosges Haut Chocolat. Believe us. At $2.50 for a 14 gram bar, these are designer chocolate confections. Give these for Valentine’s Day to that special someone in your life if you dare. Vosges spikes fine chocolate with real bacon (as opposed to crunchy artificial bacon bits) in a whole line of bars and novelty gift items. The saltiness of bacon compliments and enhances the yummy flavor of chocolate in these sweet treats.
Thursday, February 11, 2010
Thursday’s Side Dish: Taboo Chocolate
Labels:
beyond stew,
desserts,
ingredient,
recipe,
seasoning,
spice,
sweets,
taste
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Hey they're from Chicago! Super delish!
ReplyDeleteThis outfit does another variety of chocolate bar with mushrooms. LOL!
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