Monday, December 14, 2009

Monday’s Bread Bowl: Eggnog-Kahlua

Ring in the season with zing
The creamy richness of eggnog combines with the zesty shot of coffee liqueur for an adult-rated holiday beverage treat. A little goes a long way when it comes to using the famous Mexican coffee liqueur with holiday eggnog. This grownups' drink is a great alternative to fruit punch at seasonal parties. Need a big batch? Combine 3 cups of eggnog with 1 cup Kahlua liqueur to make 1 quart of this mixed beverage. Serve it up hot or cold for party guests.
Helpful Hint: Sprinkle with nutmeg or cinnamon and have cinnamon sticks handy to use as stirrers. Guests might also like some whip topping. Feeling frisky? Try adding shredded dry coconut on whipped topping.

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