A staple so good it’s a side dish
Look for loads of this food item on
store shelves in HMart and Lotte Plaza. Gochujang is one of the most
popular food ingredients and seasonings among Korean households. This
paste usually has a deep red color, pungent flavor, and slight scent of fermented
soy beans. Gochujang contains glutenous rice, soy beans, chili peppers,
and salt. The combined ingredients are then fermented outdoors in large
clay pots. The result is a viscous and spicy paste that’s used to season
many authentically Korean dishes, such as bimbimbap, jae yook bookum, and tteokbokki. A 16 oz jar
or container will run for $6.99 and up so do shop around for the best
price.
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