This seasoning mix gets high marks for a taste that’s uniquely characteristic of Old Bay. We suggest adding Old Bay to deviled eggs (instead of regular paprika), tuna salad, or even a bag of potato chips. If you’re making seafood based soup or stew, a tablespoon of Old Bay can add a lot of kick and flavor to every spoonful. The Mixed Stew crew also likes making a simple dipping sauce that combines mayonnaise and a pinch of Old Bay seasoning. By the way, our local Giant supermarket sells a rotisserie chicken called Chesapeake Chicken. Yes, it's seasoned with Old Bay! Can you think of other uses for Old Bay?
Though I've never tried Old Bay I think it would probably be outstanding in chili. When I get the yellow box I'll try it & let you know :)
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