Wednesday’s Helping: Other Ingredients for Spicy Korean Pork Stir-Fry
Cut in something extra
Wanna
make things healthier? We suggest substituting the pork in this dish for
chicken, shrimp, or even white fish. Try cooking oil spray instead of
tablespoons of vegetable oil to lower the fat content in the end result.
Meanwhile, use diced tofu, sliced mushrooms, or even chopped eggplant instead
for a yummy vegetarian rendition. You can also incorporate almost any
variety of frozen vegetable medley if the fresh vegetables supply and prep time
are limited.
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