A
hot head in a pinch
What’s
not to like about this dish? Think of an easy-to-prepare cheesy
fondue as you bite into servings of healthy cauliflower. Here’s the
recipe:
What
you will need:
1
medium-sized (microwave safe) glass bowl w/ lid (If the bowl has no
lid then plastic wrap will do just fine)
1
wooden spoon
1
large head of cauliflower, quartered and still wet from being freshly
rinsed
1
(15 oz.) jar Classico Brand Roasted Red Pepper Alfredo Sauce
Salt
and Pepper to taste
2
tbspns green onion, sliced thin
Cooking
and Directions:
Place
cauliflower in glass bowl. Cover and place in microwave. Cook
cauliflower for 6 – 8 minutes on high. The cauliflower will
naturally steam from the water left on it after rinsing. Leave
covered and let the cauliflower rest for an extra 3 - 5 minutes. Pour
Classico Alfredo sauce over cooked cauliflower. Top with green onion
and serve immediately.
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